Homemade pancakes are so easy and quick. Here is my favorite recipe.
- 2 cups whole milk with 1 tbsp of lemon juice or 2 cups buttermilk
- 2 1/4 cups flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 egg
- 3 tbsp melted salted butter
- 1 tsp vanilla
Whisk dry ingredients together, then add wet ingredients and whisk only until mixed and lumpy. Oil a non-stick griddle pan and scoop 1/4 cup of batter onto the hot griddle and cook until underside has started to brown and the edges starts to look set, then flip and finish cooking.
*Variation: You can add soft fruit like cooked apples, or fresh berries, or chocolate chips, by sprinkling them into the batter after ladling it onto the griddle.