Mangia Vita

Tag: Vegetarian

  • Pasta Havarti

    by

    Andrea DeCaro
    in

    My family has been making this simple dish for the last 15 years or so, thanks to Diana Koeth. Basically, you make a “marinade” of the following ingredients and toss it with the cooked pasta. I know I didn’t give any measurements. The recipe does have them, but I find that this one can be…

  • Tomato Soup

    by

    Andrea DeCaro
    in

    Here is my recipe for tomato soup, which started out as someone else’s recipe for tomato bisque, which I love, but I found it didn’t need quite that much cream, especially if you are serving with grilled cheese, yum! Here goes: Saute the onions and garlic in the pot with the melted butter until they…