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Pasta Fazul
While there are a lot of versions of Pasta Fazul, I prefer this simple version. It is quick to put together and very satisfying. Dice the bacon and add to a pot to cook and render out the fat. When the bacon is crisp, remove and set aside to garnish each serving. Add the smashed…
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Chicken Tortilla Soup
I use about equal portions of the veggies, but I would say that you can vary the amounts to your liking. I think it will still be good. Sauté the veggies except the zucchini and tomato in olive oil until softened. Add cut up chicken, a little more oil and seasonings. Mix and cook until…
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Lentil Soup
This a lovely and easy soup to make and is vegan without the cheese garnish. Put the lentils on a baking sheet and sort through the beans carefully to pull out any stones or anything that doesn’t look nice. Rinse the beans well through a strainer. Add to a pot and cover with 3 inches…
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Chicken Soup
The amounts are up to you depending on how much you want to make and your desired veggies to broth ratio, but here’s what I do. Also a good idea to double and freeze it for when you are feeling like you need some soup! I actually poach the chicken in the broth to begin.…
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Tomato Soup
Here is my recipe for tomato soup, which started out as someone else’s recipe for tomato bisque, which I love, but I found it didn’t need quite that much cream, especially if you are serving with grilled cheese, yum! Here goes: Saute the onions and garlic in the pot with the melted butter until they…