Our local grocery store had a deal on 4 packs of Momofuku noodles, regular price $11.99, but on sale for $5.99, which I thought was a steal (full price feels steep). So we picked up all 4 flavors to review for you all. The prep for all is pretty simple and similar to ramen: boil the noodles, strain and add sauce packets.
Our third flavor to try was the Soy and Scallion. This is a zero spice level. The sauce came in one packet that you had to shake up first, then there was a separate packet for a small amount of dried scallions. Again, I would just combine with the sauce, if I were in charge of packaging over there.
Momofuku has some really tasty soy sauce and this dish is no exception. Having said that however, this flavor is giving side dish vibes. Pretty basic over all and not super compelling. I would definitely add some sriracha or something to dial up the dish and make it more of a lunch star. 2 out of 5 stars.
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