Category: Recipe
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Korean Style Chicken and Kimchi Pizza
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Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you. Oil your pizza pan. Stretch the dough into an even layer, it will make about a 12 inch round. Add your chicken and kimchi in an even layer on the dough, then the mozzarella,…
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Seasoned Chicken and Guacamole Tacos
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We love Taco Tuesday at our house, so we are documenting our weekly taco recipes. Similar to leftover ham after Christmas, we generally find ourselves with a lot of left over turkey after Thanksgiving. So much so that I have taken to portioning and freezing turkey meat when I am putting the leftovers away to…
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Alpino Salami and Pecorino Pizza
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Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you. We picked up Alpino Salami at an Italian market. If you have access to an Italian market, check out their selection of cured meats as these can really enhance the flavors of your pizza.…
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BBQ Seasoned Turkey Tacos
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We love Taco Tuesday at our house, so we are documenting our weekly taco recipes. Similar to leftover ham after Christmas, we generally find ourselves with a lot of left over turkey after Thanksgiving. So much so that I have taken to portioning and freezing turkey meat when I am putting the leftovers away to…
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Alpino Salami and Pepperoncino Pizza
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Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you. We picked up Alpino Salami at an Italian market. If you have access to an Italian market, check out their selection of cured meats as these can really enhance the flavors of your pizza.…
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Breakfast Sausage and Potato Tacos
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We love Taco Tuesday at our house, so we are documenting our weekly taco recipes. (Note: we like to make homemade tortillas when we have the time https://mangiavita.com/articles/flour-tortillas/ ) Cook the sausage and potatoes and add to the warmed flour tortillas. Top with cheese and salsa. Enjoy!
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Hot Soppressata, Goat Cheese and Peppadew Peppers Pizza
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Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you. We picked up hot soppressata salami at an Italian market. If you have access to an Italian market, check out their selection of cured meats as these can really enhance the flavors of your…
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Bacon and Fried Egg Breakfast Taco
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We love Taco Tuesday at our house, so we are documenting our weekly taco recipes. Pre-cook the bacon and chop into bite-sized pieces. Fry an egg for each taco in butter and season with salt and pepper. Brush the corn tortillas with olive oil and griddle the tortillas until slightly golden. (Note: we like to…
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Fennel Salami and Sundried Tomato Pizza
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Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you. We picked up a nice fennel salami at an Italian market. If you have access to an Italian market, check out their selection of cured meats as these can really enhance the flavors of…
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Soy Chorizo, Potato and Scrambled Egg Breakfast Taco
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We love Taco Tuesday at our house, so we are documenting our weekly taco recipes. (Note: we like to make homemade tortillas when we have the time https://mangiavita.com/articles/flour-tortillas/ ) Cook the soy chorizo, potatoes and eggs and add to the warmed flour tortillas. Top with cheese and hot sauce. Enjoy!