Tag: Dessert

  • Poppy Seed and Walnut Rolls

    My Aunt Mary used to make these and I loved them. In the last few years, I have tried out recipes and I think this is the winner. Dough Proof the yeast in the warm water with the sugar. Mix the flour and salt, then mix in the butter until the mixture is sandy (I do…

  • Un-scotti

    I am sure you’ve heard of biscotti, which means “twice baked”. We call these Un-scotti, since you only bake them once and get a cross between a soft cookie/muffin-y thing. They are delish. Thanks to Diane for this wonderful recipe. Mix together: Then add: Mix together quickly and form 2 long loaves on an ungreased…