Taco Pizza

Since the start of the pandemic, we make pizza every Sunday night! We will be sharing our weekly pizza’s with you.

  • 1 tbsp olive oil
  • 1 round of pizza dough (1/4 of this recipe https://mangiavita.com/2023/07/20/bread-dough-pizza-dough/)
  • 1/4 cup red sauce (Rao’s is my favorite store bought)
  • 1 1/4 cup of shredded mozzarella cheese
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup ground beef cooked with taco seasoning
  • Serve with Pico de Gallo (recipe: https://mangiavita.com/2023/08/11/pico-de-gallo/ ), sour cream, and your favorite hot sauce.

Oil your pizza pan. Stretch the dough into an even layer, it will make about a 12 inch round. Add your sauce in an even layer, then the mozzarella, and spread the cheddar cheese, ground beef over the top.

Bake at 400 for about 15-20 minutes until golden and bubbly. Slice and enjoy with salsa, sour cream and your favorite hot sauce!


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